News

In our latest quality validation, KUNZE's pineapple packaging withstood rigorous testing designed to simulate real-world transport conditions. The containers were stored at 10°C for 24 hours follow...

Observing the 80th Commemoration Commemoration September 3 was a uncommon day for us. Rather than beginning work as normal, the company organized for everyone to meet within the conference room a...

For years, the egg industry has been stuck with a difficult choice: reliable but plastic-heavy packaging, or eco-friendly options that can lack strength. We watched our clients struggle with this t...

After harvest season, something interesting happens in farming regions that used to be plagued by smoke from burning straw. Instead of watching their fields go up in smoke, farmers are now supplyin...

At our company, we've been working directly with fruit growers and distributors for years, and we understand the practical challenges of keeping produce fresh during transportation. That's why we d...

Looking for truly sustainable egg packaging? Explore the real-world benefits of straw-based pulp trays—from natural antibacterial properties to cost savings. See why distributors are making the swi...

Let’s be real: The packaging world used to be simple. Plastic was cheap, customers didn’t ask questions, and governments turned a blind eye. But in 2024? That playbook is burning.

Move over plastic – packaging made from sugarcane waste is capturing international markets, driven by strict bans and eco-demand.What was once burned as agricultural waste is now transforming the $...

We all see the claims: "Made with recycled plastic!" But walk down any supermarket aisle, and those shiny, clear salad bowls and berry clamshells? Chances are they're still virgin plastic. Here's t...

Ever wonder what happens to all those stalks left after wheat harvest? Traditionally, it’s been a headache – often burned (creating smog) or left to rot. But hold that thought. A clever solution is...

Global biodegradable packaging market surges, projected to reach $22.5 billion by 2035 (CAGR: 5.5%), with food-service demand driving innovation in plantable solutions. Leading this shift, next-gen...

Global sugarcane production exceeds 1.9 billion tons annually,leaving 280+ million tons of fibrous bagasse as byproduct. Historically burned or landfilled, this "waste" now fuels a packaging revolu...